Recipe Of The Week #1 IN THE WEEDS

2 oz Milou’s dry gin 
1 oz yellow chartreuse 
0.5 oz lime juice 
0.5 oz lemon juice 
0.75 oz tarragon tea syrup* 
Tarragon leaves for garnish 

Combine ingredients in a cocktail shaker with ice and stir. Strain into a martini glass and garnish with tarragon leaves.

*Tarragon tea syrup
Combine 2 cups of water, .5 cup sugar, and .5 cup fresh tarragon in a saucepan and bring to boil. Remove from heat and allow to cool before use.

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